Question

what are antioxidant​

Answer 1

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Antioxidants are the substances that prevent or inhibit oxidation.

Examples: Vitamin E

Carotenoids

BHT(Butylated hydroxy-toluene)

BHA(Butylated hydroxy-anisole)

Answer 2

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$\huge{\bf{\green {\fbox{\underline{\color{purple}{→}}}}}}$A substance that inhibits oxidation, especially one used to counteract the deterioration of stored food products.

$\huge{\bf{\green {\fbox{\underline{\color{purple}{→}}}}}}$A substance such as vitamin C or E that removes potentially damaging oxidizing agents in a living organism.

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Antioxidants are compounds that inhibit oxidation. Oxidation is a chemical reaction that can produce free radicals, thereby leading to chain reactions that may damage the cells of organisms. Antioxidants such as thiols or ascorbic acid terminate these chain reactions.

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