WHAT ARE applications of GMO in agriculture
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Answered by
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Applications of GMO in agriculture
- Increased crop yields.
- Reduced costs for food or drug production.
- Reduced need for pesticides.
- Enhanced nutrient composition and food quality.
- Resistance to pests and disease.
- Greater food security.
- Medical benefits to the world's growing population.
Answered by
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Some potential applications of GM crop technology are:
- Nutritional enhancement: Higher vitamin content; more healthful fatty acid profiles.
- Stress tolerance: Tolerance to high and low temperatures, salinity, and drought.
- Disease resistance: For example, orange trees resistant to citrus greening disease or American chestnut trees resistant.
- Biofuels: Plants with altered cell wall composition for more efficient conversion to ethanol.
- Phytoremediation: Plants that extract and concentrate contaminants like heavy metals.
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