what are cause for food poisoning?
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Contamination of food can happen at any point of production: growing, harvesting, processing, storing, shipping or preparing. Cross-contamination — the transfer of harmful organisms from one surface to another — is often the cause. This is especially troublesome for raw, ready-to-eat foods, such as salads or other produce.Because these foods aren't cooked, harmful organisms aren't destroyed before eating and can cause food poisoning
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food poisoning could be due to the consunition of food spoilt by some mic organism mic organism that graw on our food sometimes produce toxic substances.
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