What are chemical preservatives of food name any two of them
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There are three classes of chemical preservatives commonly used in foods:
Benzoates (such as sodium benzoate)Nitrites (such as sodium nitrite)Sulphites (such as sulphur dioxide)
Benzoates (such as sodium benzoate)Nitrites (such as sodium nitrite)Sulphites (such as sulphur dioxide)
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Sodium benzoate
Potassium metabisulfite
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Potassium metabisulfite
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