What are complementary foods? Classify.
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Complementary foods are defined by the WHO as any food or liquid other than breast milk. Complementary foods are required during the second part of the first year of life for both nutritional and developmental reasons, and to enable the transition from milk feeding to family foods.
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Complementary foods are foods other than breast milk or infant formula (liquids, semisolids, and solids) introduced to an infant to provide nutrients.
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