Biology, asked by rinijose67, 4 hours ago

what are flavour enhancers. Give two examples​

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Answered by monikathakur456jdgf
0

Answer:

Flavour enhancers are compounds that are added to a food in order to supplement or enhance its own natural flavour. The concept of flavour enhancement originated in Asia, where cooks added seaweed to soup stocks in order to provide a richer flavour to certain foods.…

  • Monosodium Glutamate. Monosodium glutamate (MSG) is a common flavor enhancer and food additive derived from amino acid glutamate. ...
  • Nucleotides (IMP and GMP) ...
  • Yeast Extracts.

Explanation:

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