Chemistry, asked by rajendranlingam1966, 2 months ago

what are food additives?give example explain their functions 5mark​

Answers

Answered by Anonymous
0

Answer:

Substances that are added to food to maintain or improve the safety, freshness, taste, texture, or appearance of food are known as food additives. Some food additives have been in use for centuries for preservation – such as salt (in meats such as bacon or dried fish), sugar (in marmalade), or sulfur dioxide (in wine).

Answered by shafaqzamindar
0

Answer:

hope this helps u don't forget to follow me ( ꈍᴗꈍ)( ꈍᴗꈍ)( ꈍᴗꈍ)

Attachments:
Similar questions