what are food habits of punjab
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Answer :- Kebab: braised chicken or lamb meat, commonly served with naan and flat bread. Keema: Braised minced lamb meat, commonly served with naan. Shami kebab, chicken karahi, Amritsari tandoori chicken, Punjabi Karhi (the chicken yogurt curry of Punjab), Butter Chicken (Murgh Makhni), chicken tikka, Paye.
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