what are ingredient in baking powder write the function of each ingredient and what will be the reaction when baking powder will be heated??
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1
Explanation:
baking powder is am mixture of baking soda and tartaic acid. When baking powder mixes with water,then sodium hydrogen carbonate reacts with tartaic acid to evolve carbon dioxide gas which gets trapped in wet dough and bubbles out slowly making the cake soft and spongy
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2
Answer:
Made from cream of tartar and starch, baking powder is a leavening agent, which causes you better to rise . It has a built - in acidic ingredient, so you don't need to add anything else ( unlike with baking soda ) .
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