Science, asked by sunilbarve36, 10 months ago

what are roles of following enzymes:a) amylase,b) pepsin,c) trypsin, d) lipase.​

Answers

Answered by anthonyhowardstark
4

Answer:

amylase is for starch to maltose

Pepsin for proteins degradation to peptides

trypsin for breaking globules in small intestine

lipase for fat digestion

Answered by harsh957694
8

Answer:

(a)Amylase is an enzyme that catalyses the hydrolysis of starch into sugars. Amylase is present in the saliva of humans and some other mammals, where it begins the chemical process of digestion.

(b) Pepsin is a proteolytic enzyme present in the gastic juice which converts proteins into proteoses and peptones

(c)Trypsin is an enzyme that helps us digest protein. In the small intestine, trypsin breaks down proteins, continuing the process of digestion that began in the stomach.

(d)A lipase is any enzyme that catalyzes the hydrolysis of fats. Lipases are a subclass of the esterases. Lipases perform essential roles in digestion, transport and processing of dietary lipids in most, if not all, living organisms.

Explanation:

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