Biology, asked by iloveselena6338, 10 months ago

What are single cell proteins? Describe their importance.

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Answered by nikita6010
1

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Single-cell proteins or microbial proteins refer to edible unicellular microorganisms. The biomass or protein extract from pure or mixed cultures of algae, yeasts, fungi or bacteria may be used as an ingredient or a substitute for protein-rich foods, and is suitable for human consumption or as animal feeds.

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Answered by Anonymous
0

ANSWER

• Microorganisms have a high rate of

multiplication that means a large

quantity of biomass can be produced in a

comparatively short duration.

• The microbes can be easily genetically

modified to vary the amino acid

composition. They have high protein

contents- 43% to 85% (W/W basis).

• A broad variety of raw materials, including

waste materials, can be used as a substrate

for SCP. This also helps in decreasing the

number of pollutants.

• SCP serves as a good source of vitamins,

amino acids, minerals, crude fibres, etc.

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