. What are some roasted foods?
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Meats and most root and bulb vegetables can be roasted. Any piece of meat, especially red meat, that has been cooked in this fashion is called a roast. Meats and vegetables prepared in this way are described as "roasted", e.g., roasted chicken or roasted squash.
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Answer:
Explanation:
Roasting is a cooking method that uses dry heat where hot air covers the food
Roasting can enhance the flavor through caramelization and Maillard browning on the surface of the food.
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