Question

What are the 3 main agricultural seasons in India? Explain it in points and support your answer with valid examples.​

Answer 1

Answer:

India has three cropping seasons — rabi, kharif and zaid. Rabi crops are sown in winter from October to December and harvested in summer from April to June. Some of the important rabi crops are wheat, barley, peas, gram and mustard.

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Answer 2

The 3 main agricultural seasons in India

Explanation:

• India has three agricultural seasons: Kharif, rabi and Zaid.
• Rabi Crops are grown in winter and harvested in summer from April to June.
• Wheat, barley, mustard and peas are some of the important crops grown.
• Kharif Crops are grown during monsoons.
• Paddy, tur, maize, moong, urad, groundnut, cotton, jute and soya bean are some of the crops grown.
• Zaid Crops are grown during summer.
• Watermelon, cucumber, muskmelon, vegetables and sugarcane are grown.

Learn More:

How has irrigation changed the cropping pattern in many regios of India? Explain with three suitable examples.

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