Question

what are the advantages of fleshy fruits​

Answer 1

Answer:

Some fruits are fleshy because they have soft epicarp and fleshy mesocarp and endocarp. For example berries (tomato) etc. While as some fruits are hard because they have hard, dry stony pericarp (like almond, cashew) or endocarp (as in case of mango with single seed inside.).

Answer 2

Answer:

fleshy fruits, in which the pericarp and accessory parts develop into succulent tissues, as in eggplants, oranges, and strawberries; and dry fruits, in which the entire pericarp becomes dry at maturity. Fleshy fruits include (1) the berries, such as tomatoes, blueberries, andsnake gourd flowerIn angiosperm: FruitsThese regions may be fleshy or dry (sclerified) or any combination of the two, but they are classified as either one or the other.

Explanation:

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