What are the advantages of food planning ?
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Answer:
7 benefits of meal planning
- Save time. Planning your meals for the week can help you to manage your time better. ...
- Portion control. ...
- Reduces the amount of food waste. ...
- Reduces the stress of cooking last minute. ...
- Save money. ...
- Avoid unhealthy options. ...
- Enjoy more variety.
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Menu planning is an important task because it saves time and money, promotes healthier choices, improves grocery shopping skills, and keeps meal times fresh with variety.
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