what are the advantages of genetically modified crops ?
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Answer:
Transgenic plants have definitely several advantages such as
- They increase productivity of Crop generally by showing resistance against plant pathogens and to some herbicides.
- They develop crop varieties with added vitamins and minerals. The genetically modified crops have enhanced nutritional quality and yield.
- Transgenic crops grows well in saline soil and show salt tolerance.
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Advantages of GM crops:
But using GM crops reduces the use of pesticide and insecticide which is great for the betterment of the food supply. -These crop varieties are added with vitamins and minerals. Thus, such modified crops have enhanced nutritional quality and yield.
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