what are the advantages of using mercury as thermometric fluid
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The reasons for using mercury as a thermometric liquid are the following:
- It expands uniformly when heated.
- It has low specific heat capacity.
- I has a high boiling point (357 °C) and a low freezing point (-39 °C).
- It is a good conductor of heat.
- It does not stick to the walls of the glass tube.
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