Question

what are the aims of fao







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Answer 1

Answer:

Objectives of the Food and Agriculture Organization (FAO)

Help eliminate hunger, food insecurity, and malnutrition. Make agriculture, forestry, and fisheries more productive and sustainable. Reduce rural poverty. Enable inclusive and efficient agricultural and food systems.

Explanation:

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Answer 2

Answer:

Food and Agriculture Organization (FAO), oldest permanent specialized agency of the United Nations, established in October 1945 with the objective of eliminating hunger and improving nutrition and standards of living by increasing agricultural productivity.

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