what are the anatomical adaptations of mammalian skin of a cow and chicken
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Chicken Skin
Skin covers almost the entire body of the bird and has several vital functions. It acts as a protective barrier for the bird and acts as an insulating layer in conjunction with the feathers.
Cow skin
Cattle are commonly raised as livestock for meat (beef or veal, see beef cattle), for milk (see dairy cattle), and for hides, which are used to make leather. They are used as riding animals and draft animals (oxen or bullocks, which pull carts, plows and other implements). Another product of cattle is dung, which can be used to create manure or fuel. In some regions, such as parts of India, cattle have significant religious meaning. Cattle, mostly small breeds such as the Miniature Zebu, are also kept as pets.
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