Science, asked by mohdhaashim55, 6 months ago

What are the benefits of cooking food

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Answered by bavitha333
6

Answer:

The process of cooking food breaks down some of its fibers and plant cell walls, making it easier for the body to digest and absorb the nutrients ( 17 ). Cooking also generally improves the taste and aroma of food, which makes it much more enjoyable to eat...

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Answered by Anonymous
23

What are the benefits of cooking food

The process of cooking food breaks down some of its fibers and plant cell walls, making it easier for the body to digest and absorb the nutrients ( 17 ). Cooking also generally improves the taste and aroma of food, which makes it much more enjoyable to eat.

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