Question

What are the caloric value of the major food substances?

Answer 1

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Answer 2

Caloric Value

A caloric value is defined as the energy value accumulated in food substances, generally expressed in calories or kilocalories.

Major food substances calorific value(in kcal):

• Milk - 62
• Eggs - 150
• Butter - 754
• Fresh Cucumber - 15
• Potatoes - 89
• Cabbage - 15
• Carrots - 45
• Apples - 48
• Lemon - 41
• Sugar - 390
• Blackberries - 75
• Broccoli - 45
• Cauliflower - 30

These are few of the food substances and their caloric value.

Hoping that this helped you!