English, asked by jizabiju295, 5 hours ago

what are the changes that you noticed during covid 19 pandemic?​

Answers

Answered by sarvbetter12
1

Answer:

The global outbreak of coronavirus disease 2019 (COVID-19) is affecting every part of human lives, including the physical world. The measures taken to control the spread of the virus and the slowdown of economic activities have significant effects on the environment. Therefore, this study intends to explore the positive and negative environmental impacts of the COVID-19 pandemic, by reviewing the available scientific literatures. This study indicates that, the pandemic situation significantly improves air quality in different cities across the world, reduces GHGs emission, lessens water pollution and noise, and reduces the pressure on the tourist destinations, which may assist with the restoration of the ecological system. In addition, there are also some negative consequences of COVID-19, such as increase of medical waste, haphazard use and disposal of disinfectants, mask, and gloves; and burden of untreated wastes continuously endangering the environment. It seems that, economic activities will return soon after the pandemic, and the situation might change. Hence, this study also outlines possible ways to achieve long-term environmental benefits. It is expected that the proper implementation of the proposed strategies might be helpful for the global environmental sustainability.

Explanation:

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Answered by poojagaikwad41749
1

Explanation:

COVID-19 has changed the way we live and work, as various health and safety restrictions keep more of us at home more often. The resulting changes to our behavior are already impacting the environment around us in myriad ways, according to comparisons of remote sensing data before and during the pandemic collected by NASA, U.S. Geological Survey (USGS), and ESA (European Space Agency) Earth-observing satellites and others.

International lockdown and the effective suspension of civic and commercial activity across entire countries has thrust up a mirror on how our economic, social and political systems operate and forced the beginnings of a global conversation on how they may need to change. Covid-19 has revealed the shaky foundations on which much of what we take for granted in the developed world is built, from the intricately interwoven nature of globalised supply chains and manufacturing infrastructure to the just-in-time deliveries to supermarkets, as well as stark contrasts between nationalised healthcare systems and those financed by private insurance.

It’s likely that all of us experienced the imposition of lockdown as a shock to the system, whether it made us feel lonely or listless or anxious or driven to distraction by the family constantly under each other’s heels, or all of the above, all at the same time. As individuals, we've had to make changes – both big and small – to our everyday lives.

But while physically distanced, the internet and social media have allowed us to reach into each other’s homes over the past weeks. Social relationships for many seem not to have suffered. They have also allowed us to explore hobbies and interests we might never have had before – like the people turning to social media to solve real-life mysteries from their homes.

This has manifested itself in different ways. Many of us are now taking a lot more time and consideration over cooking. Not just picking up a microwave dinner from the mini-supermarket on the way back from the office, but actually cooking for ourselves – carefully choosing a recipe, chopping and stirring ingredients, grinding spices – taking delight in the process of making a meal.

On an even more fundamental level, others have been experimenting with creating and maintaining a sourdough starter culture – of playing primitive microbiologist to select the right combination of microorganisms that can perform a miraculous transformation for you: taking nothing more than basic flour and water and turning it into a risen loaf in the oven.  A lot more people are also turning their hand to growing some fruit and vegetables for themselves in the back garden, or even just a few herbs in a small box on an urban windowsill. Parents have become embroiled in any number of different arts or crafts or maker projects, while home-schooling their children

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Many of us, in our own small ways, have become reconnected with something that is increasingly lost in hectic modern life – of making and doing things from scratch for ourselves, and realising how deeply satisfying and fulfilling that can be.

One of the main catalysts for this is the number of companies switching to working from home en masse and the number of people out of work because their shops or workplaces have closed – if only temporarily. Those people who might continue to benefit from the additional time they have at home will be those whose working lifestyles change irreversibly. This is likely to favour office workers over service industry workers, which means not everyone will see these time benefits equally in the future.

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