Question

What are the components of food?​

Answer 1

Explanation:

The energy components of food include: carbohydrates (sugars and starches) proteins. lipids (fats)

...

The non-energy components include:

vitamins.

minerals.

dietary fibre.

water.

Answer 2

Explanation:

foods have energy and non energy componets .

our cells need energy (calories)to function . the energy componets of food include:

• carbohydrates

•proteins

•lipids

non energy componets include

•vitamins

• minerals

• dietary fibres

• water