what are the constituent of baking powder? where is the baking powder used
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Answer:baking powder is used for making cakes
Explanation:
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Answer:
Baking powder is a mixture of baking soda and a mild edible acid like tartaric acid. Baking powder is used in preparation of cakes and breads to make it soft and fluffy. due to neutralization reaction of acid and NaHCO3 a salt is produced which gives sweet smell to cake
Explanation:
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