Question

What are the desirable agronomic characteristics for crop production improvements?....

Answer 1

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❏Desirable agronomic characteristics for crop improvements are:

(a) Tallness and profuse branching are desirable characters for fodder crops.

(b) Dwarfness is desired in cereals, so that less nutrients are consumed by these crops.

Answer 2

Answer :

❏Desirable agronomic characteristics for crop improvements are:

(a) Tallness and profuse branching are desirable characters for fodder crops.

(b) Dwarfness is desired in cereals, so that less nutrients are consumed by these crops.

$hope \: it \: helps$