What are the desirable agronomic characteristics for crop improvement
Answers
Answered by
3
☛Desirable agronomic characteristics for crop improvements are: (a) Tallness and profuse branching are desirable characters for fodder crops. (b) Dwarfness is desired in cereals, so that less nutrients are consumed by these crops.☚
Answered by
8
Answer:
please mark on brainliest answer.
Explanation:
Desirable agronomic characteristics for crop improvements are: (a) Tallness and profuse branching are desirable characters for fodder crops. (b) Dwarfness is desired in cereals, so that less nutrients are consumed by these crops.
Similar questions