What are the differences between broiler and layer and their management?
Answers
Explanation:
Layers are meant for egg production, whereas broilers are meant for poultry meat. Nutritional, environmental, and housing conditions required by broilers are different from those required by egg layers. ... They also require extra care and maintenance to increase their survival rate in comparison to egg layers.
Answer:
The poultry bird groomed for obtaining meat is called broiler. The egg laying poultry bird is called layer.
The housing, nutritional and environmental requirements of broilers are somewhat different from those of egg layers.
The ration (daily food requirement) for broilers is protein rich with adequate fat. The level of vitamins A and K is kept high in the poultry feeds while layers require enough space and proper lightning.