what are the different methods of food preparation ? explain it in detail.
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4
Method of food preparation
- Dicing
- Grating
- Flaking
- Pounding
- Mincing
- Scrapping
Answered by
2
Answer:
1-boiling = means we cook that on water
2-frying = means we cook on the pan with little bit of oil
3-deep frying= means we cook that on oil and we dip that food in oil
4-steaming= means we that with hot air like idli
Explanation:
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