what are the different methods of paring food
Answers
Answer:
Flavour pairings
Flavor pairing is simply matching foods together that have the same flavor compounds. Want to know what foods match together? Over the last 5 years the website foodpairing.com has been steadily identifying the compounds in over 1000 different vegetables, prepared meats, spices, juices, flowers, etc.
Answer:
The success in the preparation and cooking of meals for the family depends on a number of things. One of them includes the proper ways of preparing raw ingredients before they are cooked; this involves basic preparation processes that require know-how and skill in doing them. These include such processes as paring, peeling, slicing, dicing, mincing, and many others. Here are some of these processes and how they are done. Measuring and weighing
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