WHAT ARE THE DIFFERENT METHODS
OF PRESERVING FOOD
Answers
Answered by
5
Answer:
Common Methods of Food Preservation
Chilling.
Freezing.
Sugaring.
Salting.
Canning.
Vacuum Packing.
Answered by
2
Answer:
(i) Add salt and sugar
(ii) store in refrigeration
(iii) Pasteurisation
(iv) Add oil and venegar
(v) Boiling
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