what are the dispersed phase and dispersing medium of cheese ?
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ᴛʜᴇ ᴅɪsᴘᴇʀsᴇᴅ ᴘʜᴀsᴇ ɪs ʟɪϙᴜɪᴅ ᴀɴᴅ ᴅɪsᴘᴇʀsɪᴏɴ ᴍᴇᴅɪᴜᴍ ɪs ɢᴇʟ ᴏʀ sᴏʟɪᴅ ᴇᴍᴜʟsɪᴏɴ ɪɴ ᴄʜᴇᴇsᴇ.
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The dispersed phase is liquid and dispersion medium is gel or solid emulsion in cheese.
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