what are the essential ingredient to bake short bread biscuits?
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Shortbread Biscuits Ingredients: 200 grams butter or margarine 60 grams (¼ cup + 3 tablespoons) icing sugar (confectionery sugar) 1 teaspoon vanilla essence
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It is a terrific ingredient for thickening puddings, soups and pie fillings, and is also used in many baked good recipes. When added to cake, cookie and shortbread recipes, cornstarch helps create a crumbly and tender dessert-like texture. Commercially, cornstarch is often used as an anti-caking agent.
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