what are the harmful effect of artificial food colour ?
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- Artificial food coloring risks include irritability, allergies, learning and sleeping problems, depression, memory loss, and aggressiveness. Unfortunately, color additives are also added to cosmetics, drugs, and foods & drinks.
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Answer:
Hyperactivity, including ADHD.
Behavioral changes like irritability and depression.
Hives and asthma.
Tumor growth (three of the primary food dyes contain benzene, a known cancer-causing substance).
Explanation:
Artificial food coloring risks include irritability, allergies, learning and sleeping problems, depression, memory loss, and aggressiveness. Unfortunately, color additives are also added to cosmetics, drugs, and foods & drinks.
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