what are the indications requied to detect spoilage in food
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Signs of food spoilage may include an appearance different from the food in its fresh form, such as a change in color, a change in texture, an unpleasant odour, or an undesirable taste. The item may become softer than normal.
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₴ł₲₦₴. ₴ł₲₦₴ ø₣ ₣øøđ ₴₱øłⱡ₳₲ɇ ₥₳ɏ ł₦₵ⱡʉđɇ ₳₦ ₳₱₱ɇ₳ɽ₳₦₵ɇ đł₣₣ɇɽɇ₦₮ ₣ɽø₥ ₮ⱨɇ ₣øøđ ł₦ ł₮₴ ₣ɽɇ₴ⱨ ₣øɽ₥, ₴ʉ₵ⱨ ₳₴ ₳ ₵ⱨ₳₦₲ɇ ł₦ ₵øⱡøɽ, ₳ ₵ⱨ₳₦₲ɇ ł₦ ₮ɇӿ₮ʉɽɇ, ₳₦ ʉ₦₱ⱡɇ₳₴₳₦₮ øđøʉɽ, øɽ ₳₦ ʉ₦đɇ₴łɽ₳฿ⱡɇ ₮₳₴₮ɇ. ₮ⱨɇ ł₮ɇ₥ ₥₳ɏ ฿ɇ₵ø₥ɇ ₴ø₣₮ɇɽ ₮ⱨ₳₦ ₦øɽ₥₳ⱡ. Ł₣ ₥øⱡđ ø₵₵ʉɽ₴, ł₮ ł₴ ø₣₮ɇ₦ vł₴ł฿ⱡɇ ɇӿ₮ɇɽ₦₳ⱡⱡɏ ø₦ ₮ⱨɇ ł₮ɇ₥.
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