Question

What are the ingredients of Biryani? Are those same for making Kheer?​

Answer 1

Answer:

2 cups basmati rice (aged rice only)

2 tablespoon ghee or Oil.

1 large onion sliced thinly.

¼ to ½ cup mint leaves chopped fine (about 15 leaves)

1 green chili (slit or chopped)

¼ cup plain yogurt (Indian curd)

¼ to ½ teaspoon red chili powder (optional, for heat)

Answer 2

Answer:

The spices and condiments used in biryani may include fennel seeds, ghee (clarified butter), nutmeg, mace, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint, ginger, onions, tomatoes, green chilies, and garlic. The premium varieties include saffron.

No,these are not same for making kheer.

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