what are the
ingredients of the
pachipulucu
Coconut Chutney
onion pakodi
jelabi
Answers
Explanation:
- coconut chutney
- Onion pakodi
- jalebi ( ╹▽╹ )
Ingredients of Pachipulusu
●Tamarind paste
●small lemon -2
●red chilli -2
●green chilli -3
●urad dal -1 teaspoon
●chana dal -1 teaspoon
●mustard seeds -1/2 teaspoon
●cumin seeds -1/2 teaspoon
●curry leaves -2
●diced onion - 1 cup
●sugar -1/2 teaspoon
●salt - as per taste
●methi powder -1/4 teaspoon
Ingredients of Onion pakodi
●slicing Onion - according to needs
●baking soda- optional
●salt - add to taste
●red chilli Powder - 1 teaspoon
●green chilli -2 (small chopped)
●coriander powder- 1 teaspoon
●cumin seed powder-1 teaspoon
●oil - for frying
Ingredients of Jalebi
●3 cup of flour
●2 cup thick curd
●1/2 pinch baking soda
●1/2 cup ghee
●2 cup sunflower oil
●3 cup sugar
●3 cup water
●5 strand saffron
●4 drops rose essence
●1/2 teaspoon powdered green cardamon
●1/2 teaspoon edible food colour
Ingredients of Coconut chutney
●3/4 cup grated coconut
●1/8 inch ginger piece
●1 garlic clove
●2 green chillies
●salt ( add to taste )
●1/2 cumin powder
●1/4 cup coriander leaves (optional)
●half lemon juice (optional)
●tadka of coconut chutney
●1 teaspoon oil
●1 red chilli broken
●1 curry leave
●1/4 teaspoon Rai or mustard
●1 pinch hing