Question

What are the ingredients used the making chicken curry​

Answer 1

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ᴡʜᴀᴛ ᴀʀᴇ ᴛʜᴇ ɪɴɢʀᴇᴅɪᴇɴᴛs ᴜsᴇᴅ ᴛʜᴇ ᴍᴀᴋɪɴɢ ᴄʜɪᴄᴋᴇɴ ᴄᴜʀʀʏ

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ᴀ ᴛʏᴘɪᴄᴀʟ ᴄᴜʀʀʏ ғʀᴏᴍ ᴛʜᴇ ɪɴᴅɪᴀɴ sᴜʙᴄᴏɴᴛɪɴᴇɴᴛ ᴄᴏɴsɪsᴛs ᴏғ ᴄʜɪᴄᴋᴇɴ sᴛᴇᴡᴇᴅ ɪɴ ᴀɴ ᴏɴɪᴏɴ- ᴀɴᴅ ᴛᴏᴍᴀᴛᴏ-ʙᴀsᴇᴅ sᴀᴜᴄᴇ, ғʟᴀᴠᴏᴜʀᴇᴅ ᴡɪᴛʜ ɢɪɴɢᴇʀ, ɢᴀʀʟɪᴄ, ᴛᴏᴍᴀᴛᴏ ᴘᴜʀᴇᴇ, ᴄʜɪʟʟɪ ᴘᴇᴘᴘᴇʀs ᴀɴᴅ ᴀ ᴠᴀʀɪᴇᴛʏ ᴏғ sᴘɪᴄᴇs, ᴏғᴛᴇɴ ɪɴᴄʟᴜᴅɪɴɢ ᴛᴜʀᴍᴇʀɪᴄ, ᴄᴜᴍɪɴ, ᴄᴏʀɪᴀɴᴅᴇʀ, ᴄɪɴɴᴀᴍᴏɴ, ᴀɴᴅ ᴄᴀʀᴅᴀᴍᴏᴍ.

Answer 2

Answer:

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Lists

13 Best Indian Chicken Curry Recipes | Chicken Gravy Recipes

Here are our 13 best Indian chicken curry recipes that including authentic south Indian chicken recipes like Tamil style, Andhra style and north Indian style. Learn about how to cook delicious, easy to cook and simple chicken recipes with our exclusively curated list for you.

By Aanchal Mathur

Updated: July 07, 2020 15:46 IST

13 Best Indian Chicken Curry Recipes | Chicken Gravy Recipes

13 Indian chicken curry (gravy) recipes to prepare at home.

Highlights

A chicken curry is the ultimate crowd pleaser

The curry adopts distinct flavours as you walk across regional boundaries

It is a bold base that adds depth and interest to the any dish

Best Chicken Curry Recipes- If your definition of comfort food is chicken curry and rice then you will know the importance it holds among millions and millions of people. Whether it is butter chicken, kadhai chicken, chicken tikka masala, home-made chicken korma or chicken gravy recipe, each dish is unique and caters to different taste buds. Succulent chunks of chicken simmering leisurely in a feisty gravy, sending off an inviting aroma that just cannot be ignored. A chicken curry is the ultimate crowd pleaser and an absolute must-have on an Indian dinner party menu.

India boasts of various flavours of chicken curries from different regions. The great Indian'kari', which stems from the word for sauce in Tamil, is known to have originated sometime during the ancient Indus civilization. Since then it has travelled beyond boundaries and created many fans across the globe. And Britain's love affair with 'curry' is no secret - chicken tikka masala is the most popular restaurant meal in England.

The curry adopts different flavours as you walk across regional boundaries. It is a bold base that adds depth and interest to the any dish. Robust, velvety, brilliantly buttery, creamy, tangy - every state boasts of a different version of chicken curry recipe. We love the versatility that Indian curries offer. In Northern and Eastern India, you'll be served a hearty curry bursting with garam masala and other spices along with crisp naans. As you move towards the west, warm notes of poppy-seeds, cardamom and khada masalas dominate the dish that sits atop a bed of steaming rice. From down South, comes a soothing coconut-y concoction with the addition of coconut milk.

The cooking medium of different chicken gravies also differ as per local tastes. For instance, ghee (clarified butter) or vegetable oil is used predominantly in North India and coconut oil lends it unique flavor to Southern curries. Mustard oil brightens up the curries from East and the West is known for the heavy use of sesame and groundnut oil.

Explanation:

The Basics of Making a Chicken Curry | Tips To Cook Chicken Curry

You'll have to agree, cooking a chicken curry recipe is a skill. The meat should be cooked delicately and can be bathed, steeped, stewed or simmered in the gravy. Once the oil starts separating, you know your base is ready. It's good to cook the chicken separately and then add it to the base allowing the rich and redolent flavours to seep through. A perfect chicken gravy recipe in its full glory is nothing short of a masterpiece.

This one's a keeper. Marinated overnight, the chicken is roasted and cooked in tomato puree, cream and masalas. A perfect dinner party recipe, this North-Indian style chicken recipe is made throughout the country with equal zest. Here's a brilliant from one of the most popular restaurants in the Capital.

the chiCKEN CURRY IS SO YUMMYY