Question

➡ What are the limitations of using solar cooker ?? ​

Answer 1

Answer:

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LIMITATIONS OF SOLAR COOKER :-

Cooking with solar cookers obviously requires sunlight, which makes it difficult to use during winter months and on rainy days. Cooking also takes a significantly longer time compared to conventional methods. Users must schedule their cooking time and maximize the use of sunlight. As a result, preparation must start early in the morning so that the food can be placed in the cooker by noon.

Solar cookers are not as efficient at retaining heat as conventional cooking devices. Factors such as wind, rain, and snow can seriously hinder operation, and in such weather conditions, even after the food is cooked, it will lose its warmth very quickly. For most homes, using only a solar cooker is inadvisable. You will need a backup appliance that operates on gas or electricity when weather is unfavorable or whenever the sun is hidden.

Although solar cookers are easy to build and use, there is a risk of accidental injury or burns if the appliance is not used properly. Eyesight can also be damaged if the concentrated beams of sunlight are reflected back into someone’s eyes. The use of safety precautions and protective materials is absolutely necessary.

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Answer 2

Answer:

Hi Ansh

The limitations of using solar cooker are -

1. The solar cooker cannot be used to cook food during night time.
2. The direction of reflector of solar cooker has changed from time to keep it facing the sun.
3. In the solar cooker food cooks very slowly.
4. The box type solar cooker cannot be used for baking (making chapatis, etc.) or for frying.

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