Geography, asked by Ggyhhjjnvfgbnh9279, 10 months ago

What are the main functions of the Food & Beverage department?

Answers

Answered by warrior24
0

Answer:

Purchasing Food and Beverages.

Planning Menus. In the menu planning, the food preferences of consumers play a key role. ...

Maintaining Daily Operations. ...

Food Service Hygiene. ...

Beverage Control. ...

Cost control and budgeting.

Similar questions