what are the major dimensions of food security
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a) Availability. It includes crop production, efficient water use, stock and trade.
b) Access to income , market, prices, infrastructure.
c) Use and utilisation of food and nutrition knowledge, Health status, Hygiene , Cultural traditions.
b) Access to income , market, prices, infrastructure.
c) Use and utilisation of food and nutrition knowledge, Health status, Hygiene , Cultural traditions.
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the food security has following dimensions
1.) Availability of food: This means the food production within the country , food imports and previous years stock in government granaries.
2.) accessibility of food: This means food should be reach of every person.
3.) affordability: This means that every individual has enough money to buy a sufficient , safe and nutritious food to meet one's dietary need.
1.) Availability of food: This means the food production within the country , food imports and previous years stock in government granaries.
2.) accessibility of food: This means food should be reach of every person.
3.) affordability: This means that every individual has enough money to buy a sufficient , safe and nutritious food to meet one's dietary need.
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