what are the methods to check rancidity?
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what are the methods to check rancidity?
ans:- Ans: Rancidity: It is defined as chemical decomposition of oils and fats which in another words is spoiling food materials that difficult for consumption. It can be prevented by following methods: (i) The packing of food materials should be replaced the air with Nitrogen. (ii) The food materials should be placed at very low temperatures. (iii) Addition of antioxidants also prevents rancidity process.
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1) food tastes very bad like tasteless
2) they taste like rancid nuts kind of
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