what are the minerals required to prepare biryani
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Explanation Ingredients to prepare
→ Cashewnuts - 15 grams.
→ Mint - 40 grams.
→ Biryani masala - 1 bag.
→ Whole garam masala - 1 teaspoons.
→ Cauliflower - 100 grams.
→ Ginger garlic paste - 1 tablespoons.
→ Gr chilli sliced - 3 numbers.
→ Fried onions - 40 grams.
→ Paneer - 50 grams.
→ Carrots - 100 grams.
→ Potatoes - 100 grams.
→ Kala jeera - 1 teaspoons.
→ Rice - 300 grams.
→ Almonds - 15 grams.
→ Oil - 100 ml.
→ Curds - 200 grams.
→ Salt - 1 to taste.
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