Biology, asked by Kavyashree9157, 10 months ago

What are the negative consequences of Fermentation? Positive consequences?

Answers

Answered by khanily23
3

Answer:

ExplanatiHowever, some individuals may experience side effects. Due to the high probiotic content of fermented foods, the most common side effect is an initial and temporary increase in gas and bloating ( 32 ). These symptoms may be worse after consuming fiber-rich fermented foods, such as kimchi and sauerkrauon:

Similar questions