Physics, asked by cparmar9705, 2 months ago

What are the physical properties of food?

Answers

Answered by dhruvpal102005
0

Explanation:

Water activity (Aw)

Moisture.

Temperature.

Brix value.

Salt.

Viscosity.

Color.

Answered by Rockey12345
0

Answer:

Physical properties analyzed in food include the following:

Water activity (Aw)

Moisture.

Temperature.

Brix value.

Salt.

Viscosity.

Color.

Similar questions