Biology, asked by ItzLittleDude, 1 month ago

What are the products of anaerobic respiration in yeast?

Answers

Answered by llYourDolemonll

4

Explanation:

The end product is obtained by anaerobic respiration of yeast are ethyl alcohol and carbon dioxide. - The Fermentation is used to produce ATP anaerobically. - In the yeasts, the end products ethanol and carbon dioxide are formed which can be used in food processing.

Answered by Anonymous

7

Answer:

The end product is obtained by anaerobic respiration of yeast are ethyl alcohol and carbon dioxide. - The Fermentation is used to produce ATP anaerobically. - In the yeasts, the end products ethanol and carbon dioxide are formed which can be used in food processing.

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