What are the products when vinegar reacts with baking soda? What is the characteristic test for the gas evolved ?
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Explanation:
Adding vinegar to baking soda is a classic example of a chemical change where sodium bicarbonate (baking soda) is reacted with acetic acid and water (vinegar) releasing carbon dioxide and making sodium acetate. This produces bubbling which is the carbon dioxide (CO2) gas being released.
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