Question

what are the pulses cultivated in Assam​

Answer 1

Answer: Cultivation of Pulse Crops in India (Crops Production) The commonly grown pulses are chickpea or grain, Cicer arictinum Linn, pigeonpea [Cajanls cajan (L.) Millsp 1, blackgram or urdbean (Phaseolus vulgaris Linn) and rice bean [V, umbellata (Thunb.) Ohwi and Ohasi. The area under pulse has been fluctuating between 22 and 24 million ha.

Answer 2

Answer:

black gram, green gram, linseed, lentils, peas, beans.

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