what are the requisites of a common blance to be sensitive
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Answer:-
The sensitivity of balance is defined as the tan of angle turned by the balance per unit mass. The sensitivity of balance is proportional to the length of beam and inversely proportional to mass of the balance and distance from the centre of mass of balance and point of suspension.
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Answer:
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Explanation:
The sensitivity of the balance is directly proportional to the arm length 'd' and inversely proportional to the mass of the balance 'M' ' and the distance between the centre of mass and point of suspension 'D'.
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