Science, asked by shahfahad3673, 9 months ago

what are the role of each components of food ​

Answers

Answered by Anonymous
2

Giving energy...,, strength, active ness

Hope

Answered by BRAINhunter2020
0

Answer:

Food Component Functions

Carbohydrates These are digested and. broken down into glucose and provide energy to the body

Fats Store energy, protects. and insulates the important organs

Proteins Help in metabolism, act as enzymes, and hormones

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