Biology, asked by ngopi974, 6 months ago

what are the spices in india we use for cooking

Answers

Answered by jeromeseejo73

0

Answer:

red chilli
green chilli
orange chilli
kandhari chilli (in Kerala)
black pepper
cinnamon
fenugreek
cardamom
coriander
mustard seeds
turmeric
clove

Answered by cute4674

0

Answer:

Turmeric.

Cumin.

Fenugreek.

Coriander.

Clove.

Cinnamon.

Cardamom.

Brown mustard seed.

Dried red chilli and more.

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